Tsunami Stories on a Throwback Thursday

Todays 8.3 earthquake in Chile has again sparked tsunami warnings throughout the Pacific, although it does not sound like it will affect us here in Vanuatu. Thankfully. But this isn’t our first tsunami warning. In 2010 an earthquake in Chile caused a tsunami warning to be issued while we were afloat in Panama City, and…

Galley Notes; Saffron Yogurt and Stove-Top Baked Yogurt Herb Bread

When Steve returns from a stint away working he always brings me a few special things. This time it was some fancy hand cream, a couple chocolate bars from duty-free (chocolate is expensive in this part of the world), a can of ready-to-eat hummus, a small bottle of perfume and a bottle of hazelnut butter. An…

Tropical Boat Storage article in Cruising World

It is that time of a year again, the seasons are changing and many of us sailors are planning how and where spend the storm season. We spent four cyclone seasons holed up in Vuda Point Marina, Fiji, which meant we got the process of packing up and shipping off down to a fine art….

Strange Drums and the Banks Band in Port Vila

I have always been attracted to the beat of a drum. In the sixth grade when we all had to pick an instrument to study at school I choose the drums. For the next seven years I played in the school band.  I was never particularly interested in the drum set, no teenage dreams of…

I swam with the tiger sharks and survived!

I am not big on New Years Eve, never have been. Maybe it is because in Canada where I grew up it arrives shortly after we see the darkest day of the year, hardly feeling celebratory. Also knowing that the coldest of winter weather is still to come and months will be spent trapped inside,…

The Pace of Life

It has been a pretty exciting week around here and this photo sums it up perfectly. That’s Steve holding a shiny new, out of the box outboard. Which means; A. He’s home and B. We are upwardly mobile again. The pace of everyday life on board has changed this week, in more ways than one….

Galley Notes: Fermenting on a Small Sailboat

Steve has been away for almost 7 weeks and, as per usual, while he’s been gone I have been experimenting in the galley. This time I have been making sauerkraut, and some variations, using the process of natural fermentation. I am a big fan of sauerkraut, always have been. Growing up in Nova Scotia it…

TBT: Photographing Kastom Dancing in Vanuatu

In the South Pacific radio is still used as one of the main means of communicating with the local population. There is often death announcements, notices about power and water interruptions, flight information and, of course, weather bulletins. Local businesses use radio to advertise specials and promote services and if there is a local paper…

Cooking Underway

I am very excited and proud to announce that you can now find me in Blue Water Sailing Magazine every other month! Look for my new column “Heather Francis Onboard” in the August issue. I will be tackling crew health and welfare issues; everything from tips for cooking underway, healthy entertaining and how to start…

“You don’t know what you can do until you’ve done it, right?”

I recently had a virtual catch up with a dear friend of mine and she wrote that sentence in her letter. It jumped off the page at me. She and her husband are working through the same problem that we are; trying to find a balance between the sailing life and working to fund that…